Plus Director Q&A on Sat 12 Jul
We are delighted to welcome director Frank Manion for a Q&A following the Sat 12 Jul screening.
This is a humorous look at the likes of Guinness, Hennessy Cognac, Irish whiskey, Muff Liquor Co and Baileys Irish Cream and how they complement Irish cuisine. It features an all-star cast including Guinness heir Rory Guinness, Deirdre O’Carroll the blender of Jameson whiskey and Peaky Blinder actor Sam Neill.
Filmed in spectacular locations around Ireland including Ballymaloe House (with renowned chef JR Ryall) and Midleton Distillery and Chateau Margaux in Bordeaux (once owned by the Irish).
It also features legendary Irish publican Oisín Rogers who reveals the secret behind the best pint of Guinness in England at the Devonshire Soho.
This critically acclaimed and humorous film was described .
